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Restaurant & Menu
BOOK A TABLE
Please note that table reservations are only for ticket holders on the event day. By booking, you confirm you have a valid ticket for the same date as your reservation.
À la Carte Menu
From January 2025
Bar
Tuesday – Saturday
17:30 – 21:30
Sunday
12:00 – 16:00.
We are delighted to welcome you to Bechstein Hall Restaurant, where the harmony of fine dining and exceptional ambience is at the heart of what we do. Set in a warm and elegant environment, we offer more than just a meal—we offer an experience.
Our head chef, Netish Nunnan, is a culinary visionary renowned for his innovative approach to British cuisine. With a passion for using the finest seasonal ingredients sourced from local farms and trusted producers, Chef Nunnan ensures every dish on our menu reflects the rich flavours and traditions of the region, reimagined with modern flair.
Whether you’re here for a concert or celebrating a special occasion, our menu has been thoughtfully crafted to complement the event, offering a symphony of flavours that resonate with the artistry of the music. Each dish is a blend of creativity, sustainability, and the freshest produce.
So sit back, relax, and prepare to embark on a journey that indulges both your palate and your senses. Enjoy the fusion of gastronomy and music in perfect harmony!
If you require further information on food allergens, please ask one of our team members.
All prices are inclusive of VAT.
A discretionary 13.5% service charge will be added to your bill.
We regret that we cannot advise customers with nut allergies & intolerances to eat at our restaurant as we cook with nuts. There could be accidental cross-contamination from cooking oils, utensils or nut particles.